Chapter Physical and Chemical Modifications in Starch
Starch is a naturally occurring glucose homo-polysaccharide of nutritional, ... micronization in vacuum ball mill, annealing and freeze–thaw treatment [28, 29, 31, 33, 51, 53, 55, 56, 59–68]. The most frequently used and the most effective ... hydroxypropyl or carboxymethyl …
Get A Quote